2019
Pizzeria Mauro
pizzeria
Eccellente
stile:
Italiano
La pizzeria, in stile moderno, si affaccia a lato della barocca chiesa delle Anime che in estate si ammira dai tavoli in piazzetta. Mauro Ripa, pizzaiolo di lunga data, è l'apprezzato maestro di impasti a lunghe lievitazioni e maturazioni. La pizza sottile e con un bel bordino di quasi 2 cm, accoglie topping di qualità con materie prime del territorio. Interessanti percorsi del gusto sono la pizza del giorno con impasto di zucca, crema carciofi, mozzarella,anatra all'arancia,pomodori secchi, cipolla essiccata croccante o la Reale con crema datterino giallo, burrata, capocollo, scaglie di mandorle. Oltre 20 gli impasti alternativi e tre quelle gluten free. Servizio attento e ben gestito.
This pizzeria, done in a modern style, overlooks the baroque church of the Anime which can be admired from the tables in the little square in summertime. Mauro Ripa, a long-time pizza chef, is the appreciated master of the doughs that have a long maturation and leavening times. The thin pizza with a nice crust of about 2 cm, welcomes quality toppings with raw materials from the local territory. An interesting journey through taste and flavor can be experienced with the pizza of the day with a pumpkin dough, cream of artichoke, mozzarella, orange duck, sundried tomatoes, and crunchy dried onion. This is also true of the Reale with its cream of yellow cherry tomato, burrata, capocollo, and almond shavings. There are over 20 alternative doughs and three gluten free options. The service is attentive and well-managed.
This pizzeria, done in a modern style, overlooks the baroque church of the Anime which can be admired from the tables in the little square in summertime. Mauro Ripa, a long-time pizza chef, is the appreciated master of the doughs that have a long maturation and leavening times. The thin pizza with a nice crust of about 2 cm, welcomes quality toppings with raw materials from the local territory. An interesting journey through taste and flavor can be experienced with the pizza of the day with a pumpkin dough, cream of artichoke, mozzarella, orange duck, sundried tomatoes, and crunchy dried onion. This is also true of the Reale with its cream of yellow cherry tomato, burrata, capocollo, and almond shavings. There are over 20 alternative doughs and three gluten free options. The service is attentive and well-managed.
10 € a 16€
Mauro Ripa
Pizzeria Mauro, Via Cesare Balbo, Cutrofiano, LE, Italia
distanza:
durata:
durata:
giorno di chiusura: mercoledì
GLI ORARI POTREBBERO SUBIRE VARIAZIONI A CAUSA DELL'EMERGENZA CORONAVIRUS
metà novembre
0836 512112
Di pregio (da 11 a 30)
Eccellente (oltre 10)
si
aria climatizzata
wifi gratuito
pizza da asporto
animali ammessi solo di piccola taglia
metodi di pagamento accettati:
