2019
Pizzikotto – Pizzeria e Lifferia
pizzeria
Eccellente
stile:
Italiano
Locale ampio dallo stile contemporaneo ed essenziale, ma accogliente, Pizzikotto serve pizze dagli ingredienti quasi tutti BIO (farina, olio di semi ed EVO, pomodoro, mozzarella, passata piaderna) in un menu molto ampio e goloso. Potete scegliere anche lo spessore dell'impasto("alto"/"di mezzo"/"basso") preparato con poco lievito e maturato fino a 72 ore, che però lascia un po' a desiderare in quanto a digeribilità. Le pizze hanno ingredienti di ottima qualità (e sulla pizza anche questo fa la differenza!), e sono sempre ben cotte e lievitate. Lo staff di ragazzi giovani e volenterosi andrebbe forse meglio coordinato nelle sere affollate(pizze servite quasi insieme agli antipasti!) Foto FB
A spacious establishment in an essential and contemporary style, yet welcoming nonetheless. Pizzikotto serves pizzas that are made almost completely of organic ingredients (flour, EVO and seed oils, tomato, mozzarella, and passata piaderna). The menu is vast and inviting. You can even choose the thickness of the dough (high/medium/low) which is prepared with little yeast and leavened for 72 hours. It is lacking, however, in terms of digestibility. The pizzas have ingredients of excellent quality (on a pizza this makes all the difference!), and are always well-baked and leavened. The staff of enthusiastic youngsters should perhaps be coordinated better on the crowded evenings (the pizza was served almost at the same time as the antipasti)!
A spacious establishment in an essential and contemporary style, yet welcoming nonetheless. Pizzikotto serves pizzas that are made almost completely of organic ingredients (flour, EVO and seed oils, tomato, mozzarella, and passata piaderna). The menu is vast and inviting. You can even choose the thickness of the dough (high/medium/low) which is prepared with little yeast and leavened for 72 hours. It is lacking, however, in terms of digestibility. The pizzas have ingredients of excellent quality (on a pizza this makes all the difference!), and are always well-baked and leavened. The staff of enthusiastic youngsters should perhaps be coordinated better on the crowded evenings (the pizza was served almost at the same time as the antipasti)!
da 10€ a 20€
Pizzikotto - Pizzeria & Lifferia, Via del Lavoro, Bologna, BO, Italia
distanza:
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durata:
giorno di chiusura: nessuno
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051 246214
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