2019
1947 Pizza Fritta
pizzeria
Eccellente
stile:
Pizza Fritta
Il locale di Enzo Durante continua ad essere una certezza per una sosta di gusto e ben si distingue su via Pietro Colletta, strada ad alta densità di pizzerie storiche.
Sfiziosa ed equilibrata la proposta del cuoppo di mare o di terra che non toglie il piacere di proseguire scegliendo una pizza fritta fra tradizionali, stagionali e speciali ben piantata nei sapori della tradizione come dimostra il largo uso di provola in quasi tutti i ripieni.
Piccole e curate le selezioni di birre artigianali, vini e bollicine; ottimi i due marsala al calice proposti in accompagnamento alla pizza fritta sempre croccante e asciutta.
Al locale gioverebbe una rinfrescata agli ambienti. Foto FB
Enzo Durante’s place continues to be a sure bet for a delicious place to stop. It is well-distinguished among the vast number of historic pizzerias on Via Pietro Colletta. The cuoppo di mare or di terra is delicious and well-balanced; so much so that it does not prevent one from going on to choose a fried pizza. They are available in a traditional, seasonal, or a special version that is well-rooted in traditional flavors. This is demonstrated by a generous use of provola in almost all of the fillings. There is a small selection of carefully-chosen craft beers, wines, and sparkling wines. The two marsalas, which have been proposed as an accompaniment to the crunchy, light fried pizzas, are excellent. The establishment could do with a remodel and an update of its decor.
Enzo Durante’s place continues to be a sure bet for a delicious place to stop. It is well-distinguished among the vast number of historic pizzerias on Via Pietro Colletta. The cuoppo di mare or di terra is delicious and well-balanced; so much so that it does not prevent one from going on to choose a fried pizza. They are available in a traditional, seasonal, or a special version that is well-rooted in traditional flavors. This is demonstrated by a generous use of provola in almost all of the fillings. There is a small selection of carefully-chosen craft beers, wines, and sparkling wines. The two marsalas, which have been proposed as an accompaniment to the crunchy, light fried pizzas, are excellent. The establishment could do with a remodel and an update of its decor.
da 4€ a 10€
Enzo Durante
Via Pietro Colletta, 16, Napoli, 80139 NA, Italia
distanza:
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variabili ad agosto
08118570976
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