A pizzeria with a young spirit with its oven displayed for all to see. It is found in a busy area of the city, and is easily reachable. There is convenient parking. The fried pizza is one of the specialties that the place also proposes as a starter, such as the hot “montanara” with fresh basil. The menu offers seasonal pizzas with a stuffed crust, and delicacies with quality ingredients, many of which come from agricultural ventures in the local territory. The dough is inviting, light, soft and digestible. The service in the dining area is fast. The staff is courteous and well prepared.