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In the hills of Bonassola, where the Gulf of Levanto opens up, stands the historic pizzeria Giulia. You’ll find ample parking that overlooks the entrance and the wonderful summer terrace. The pizzeria has a classic, rustic style with large windows. The furniture as a whole reveals the owner's love of the woodlands. The staff is very polite and professional, as is their attire. The tables positioned near each other create a sense of familiarity and a convivial atmosphere. The inviting pizzas are light and well-cooked, flaky and leavened to just the right point. A pizza you must try is the one with the wild boar ham. There is a good selection of wines and beers.