Agape Restaurant & Pizza
Da non perdere
Agape is a seafood restaurant that also specializes in pizzas. It is located on the Cetraro seafront overlooking the Tyrrhenian Sea. The pizza is soft with a high crust. It is well-leavened, supple, and faithful to the Neapolitan style. There is a particular focus on pizzas with a Calabrian identity which use local products found in Calabria. The Calabrotta is good with fresh sausage and nduja. As a tribute to the Neapolitan pizza culture, the appetizers also include fried pizzas, revisited in a contemporary and tasty way, such as fried pizza with mortadella and chopped pistachios. The dining area is welcoming and illuminated by the natural light from large windows. The service is professional and fast.