Assaporito Guglielmo Vuolo a Verona
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The pizzeria is located near the fairgrounds, along the avenue that connects the center to A4. The style is post-modern and it is divided into two floors. It is part of a structure that also contains a store that sells typical products from Campania with different management from the pizzeria. The staff is courteous, but at times a bit unprepared when explaining the details of the pizzas. The pizzas dough is soft and rich in flavor. The pizzas are presented with various types of Campania tomatoes. In fact, a section of the menu is dedicated to tomatoes. We recommend the Lungomare Caracciolo, the Quattro pomodori and the Marinara. Vuolo has been open for a year and a half and is trying to develop a new type of dough. The list of desserts are very Neapolitan in style.