14° award

Berberè

pizzeria
Da non perdere
premio speciale:

Premio Consorzio Tutela Prosecco DOC Migliore Carte dei Vini 2019

stile:
Degustazione
This, the first of the Aloe brother’s establishments remains one of the leading businesses on the gourmet pizza scene. Even if located within a shopping center, the restaurant maintains its strong and well-defined identity.  This is facilitated by the dining room staff, who are always attentive and highly trained in advising the customer on the most appropriate selection to suit their needs. Compared to the previous visits, we found a marked improvement in the pizza that is made with hydrolysis dough.  The improvement was so dramatic that these pizzas are now better than the classic types.  We were sorry not to be able able to taste the specialty dough, which is prepared only on weekends. In any case, lightness, fragrance and hydration are the main elements of this pizza that continues to have no competitors in terms of flavor combinations. The menu options including cicchetti, salads and cold dishes are more than satisfactory. The desserts are definitely worth trying. The pastry department is well managed by Luigi Biasetto.
Euro
average price:
Da 10€ a 25€
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pizza chef:

Matteo Aloe e Faysal Mia

localizzatore
Berberè, Lifestyle Shopping Centre, Via Pio La Torre, Castel Maggiore, BO, Italia
Mezzi
accessible by public transport
Orologio
Aperto a pranzo e a cena, il lunedì solo a cena

closing day: mai
Telefono
telephone 051 2759196
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not to be missed: Prosciutto crudo di Norcia, burrata e olio evo all’arancia, con impasto idrolisi
Vino
wine list: Di pregio (da 11 a 30)
Birra
beer list Di pregio (da 6 a 10)
Gluten Free
gluten free pizza: no
serv_aggiuntivi
suitable for people with mobility difficulties
parking
air conditioning
free wifi

take-away pizza

pets allowed

metodi di pagamento accettati
partner