88° award 2019
Giulietta
pizzeria
Premium
stile:
Napoletano
Situato nel quartiere Testaccio, ha piccoli parcheggi davanti e di fianco dove, con un po’ di fortuna, si può trovare posto gratuitamente. Il locale è di ambientazione moderna ed entrando si è accolti dalla visione dei due forni, caratteristica singolare per una pizzeria, ma utile per la preparazione delle due diverse tipologie, romana e napoletana. Impasto soffice e ben lievitato, che rende il cornicione ben alveolato. Quella con salsiccia e friarielli, rigorosamente cotti “a crudo” (non prelessati) è davvero gustosa. La romana è appena meno croccante di quanto imporrebbe la tradizione. Buoni i supplì. Il servizio, attento e garbato, con elementi provenienti dalla scuola alberghiera.
Located in the Testaccio district, this establishment has a small parking lot in the front and on the side, and with a little luck you should have no problem finding free parking. The establishment has a modern style. Upon entering you are greeted by two ovens, a singular feature for a pizzeria, but very useful for the preparation of two different types of pizzas, Roman and Neapolitan. The dough is soft and well-leavened which leaves the crust nice and bubbly. The pizza with sausage and broccoli rape cooked freshly on the pizza (not pre-cooked) is truly delicious. The romana is just slightly less crunchy than how it should traditionally be. The supplì are very good. The service is attentive and polite with staff members who have been trained at a hotel-tourism trade school.
Located in the Testaccio district, this establishment has a small parking lot in the front and on the side, and with a little luck you should have no problem finding free parking. The establishment has a modern style. Upon entering you are greeted by two ovens, a singular feature for a pizzeria, but very useful for the preparation of two different types of pizzas, Roman and Neapolitan. The dough is soft and well-leavened which leaves the crust nice and bubbly. The pizza with sausage and broccoli rape cooked freshly on the pizza (not pre-cooked) is truly delicious. The romana is just slightly less crunchy than how it should traditionally be. The supplì are very good. The service is attentive and polite with staff members who have been trained at a hotel-tourism trade school.
da 10€ a 15€
Piazza dell'Emporio, 28, 00153 Roma, RM, Italia
distanza:
durata:
durata:
giorno di chiusura: Lunedì
GLI ORARI POTREBBERO SUBIRE VARIAZIONI A CAUSA DELL'EMERGENZA CORONAVIRUS
06 4522 9022
Presente (fino a 10)
Di pregio (da 6 a 10)
si
link
parcheggio
aria climatizzata
wifi gratuito
animali ammessi
metodi di pagamento accettati:
