10° award 2019

La Gatta Mangiona

pizzeria
Da non perdere
stile:
Italiano

There is a before and there is an after on the pizza scene in the Capital.  There is, without a doubt, a pre and a post Gatta Mangiona, at least for the Roman pizza lovers.  It has been more than twenty years now, in fact, that enthusiasts have been able to enjoy the innovations created by Giancarlo Casa and Serio Natali, owners of the pizzeria (with a carefully selected culinary dishes also available).  The establishment has reinvented the sector by proposing doughs that are prepared and leavened as they should be, an appropriate baking, primary materials that are well assembled, and a young, fast and prepared service that is exclusively feminine!  Furthermore, the selection of wines, beers and distilled liquors on offer is comparable to a gourmet restaurant.  The resulting product is one of the best exemplars of the Neapolitan style for its meltiness, crust and the digestibility of the dough.   However the disk nonetheless maintains its Roman nature in its thickness, which is never overly substantial.  The blackboard with the creative seasonal proposals of the day is definitely worth a look.


Euro
average price:
12 - 15
like
pizza chef:

Giancarlo Casa

localizzatore
address:

Via Federico Ozanam, 30-32, Roma, 00152 RM, Italia

localizzatore
distance:
duration:
Mezzi
accessible by public transport
Orologio
a cena

closing day: mai
Orologio
holidays:
mai
Telefono
telephone:
06 5346702
like
not to be missed: Pizza Romana
Vino
wine list:
Di pregio (da 11 a 30)
Birra
beer list:
Di pregio (da 6 a 10)
Gluten Free
gluten free pizza:
null
serv_aggiuntivi
air conditioning
take-away pizza

banconota
accepted payment methods:
partner