Da non perdere
This pizzeria and kitchen just two steps from the Trevi Fountain has just remodeled its small dining area. It remains, as always, a place worthy of interest. It is appropriately defined as the “little miracle” because in an area with a high density of tourist places, it manages to maintain a very high level of quality, including in the service and primary materials. The pizza has a boat-style crust which is very light, fragrant and excellently leavened. An extra virgin olive oil has been paired to each pizza. The toppings range from the classic to the more original, such as the tasty yellow marinara
. Nice wine list and a pleasantly international atmosphere.