51° award 2019

Pizzarium

pizzeria
Da non perdere
stile:
Degustazione

The line out the door onto the street clearly marks the location of Pizzarium.  Taking a number and settling down to wait is a necessary duty.  The service is kind and fast, however it is difficult to choose from among the variety of pizzas.  Their consistency is soft and high with a layer of crunch at their base.  It is a pizza topped with strong colors and flavors, and the ingredients are all of the highest quality, including the buffalo-milk mozzarella, the sausage, the anchovies, the Stracciatella, the pistachios and the prosciutto; the list is long.  There is no menu, but the showcase of taste and flavor together with the pizza indicates that it is worth it to try the supplì.  We recommend the one named alla carbonara and the mozzarella in carozza just to give you an idea of Bonci’s talent.  Even if there are no tables nor seats, there are a few places to lean on, including the refrigerators which contain a variety of beers and a few beverages.


Euro
average price:
Da 15€ a 20€
like
pizza chef:

Gabriele Bonci

localizzatore
address:

Via della Meloria, 43, Roma, 00136 RM, Italia

localizzatore
distance:
duration:
Mezzi
accessible by public transport
Orologio
Aperto a pranzo e cena dal lunedì alla domenica

closing day: mai
Orologio
holidays:
Natale e primo gennaio
Telefono
telephone:
06 39745416
like
not to be missed: Lonzino, cipolla marinata e mozzarella di bufala
Vino
wine list:
Non presente
Birra
beer list:
Di pregio (da 6 a 10)
Gluten Free
gluten free pizza:
no
serv_aggiuntivi
suitable for people with mobility difficulties
take-away pizza

pets allowed

banconota
accepted payment methods:
partner