2019

Pizzeria Guappo Amoriello

pizzeria
Da non perdere
stile:
Italiano

There are those who view gluten-free foods as bland proposals without color and those, like Marco Amoriello, a thirty-year pizza chef, who names their pizzas after colors. Specialized in gluten-free pizzas, he has been able to earn numerous awards in this category proposing a disc of dough that satisfies the palates of the many gluten-intolerant customers who come from all around to enjoy a pizza cooked in a wood-oven and made with simple ingredients like rice, potato and corn flour. There is also space for classic pizzas as well, made with normal flour, distinguished by an especially light dough. The ingredient pairings are original and offer new and surprising tastes.


Euro
average price:
Da 8€ a 12€
like
pizza chef:

Marco Amoriello

localizzatore
address:

Via Nuova S. Pietro, Moiano, BN, Italia

localizzatore
distance:
duration:
Orologio
Aperto a cena

closing day: Mercoledi

TIMES MAY BE SUBJECT TO CHANGES DUE TO THE CORONAVIRUS EMERGENCY
Orologio
holidays:
Variabili
Telefono
telephone:
320 8338243 / 0823711225
like
not to be missed: S.T.G. Napoletana: pomodoro, basilico, mozzarella di bufala DOP, olio evo
Vino
wine list:
Presente (fino a 10)
Birra
beer list:
Presente (fino a 5)
Gluten Free
gluten free pizza:
si
Risorsa 16
Menu
link
serv_aggiuntivi
banconota
accepted payment methods:
partner