Morsi & Rimorsi
Pizzeria Novità dell'Anno
Gianfranco Iervolino is a master with golden hands. To knead and to play music, two passions, two faces of the same coin: his life. The art of the pizza is of course in the strings. He is a very good musician and an excellent pizza chef. Between dough and songs he doesn’t miss a note. His kingdom is the new restaurant in Aversa called, ‘Morsi e Rimorsi’. The doughs, the leavenings, the ingredients are on the whole centered outstandingly. The research of ingredients, great leavening techniques, the study of cooking times hit all the right notes for a well-made pizza.