Pizzeria guaranteed by the AVPN brand, Associazione Vera Pizza Napoletana (association of authentic Neapolitan pizza) to which the manager and pizza chef Luca di Massa is aslo the regional representative.
The establishment is modern and brightly lit thanks to its ample three-sided glass windows; the wood-fired oven, well in sight of the customers is behind a long work counter with a refrigerated glass display of the products and desserts for sale.
The pizzas, respectful of their AVPN brand, are with a high crust and their doughs have a perfect leavening. Splendid in its simplicity, the pizza Piennolo is to be appreciated whereas the Guglielmo Marconi for the complexity of the ingredients.
The service at the tables is fast and the description of the pizzas, with Neapolitan products and the novelties proposed according to seasonality is accurate.
Beers served have been studied and proposed especially in collaboration with a Campania beer maker to offer perfect pairings to taste.
It is possible to purchase the products which have been used to make the pizzas.