A few steps from the Buonconsiglio Castle, located on a secondary street, AcquaeFarina presents a veranda-style atmosphere that is modern and well-cared for, and the pizza-making station deserves a glance with a mosaic-style wood-oven. The waitstaff is always available and fast in taking orders. The pizza selection recalls the Neapolitan tradition. The pizzas, made in such a way that that they are also pleasing to the eyes (in addition to the palate), are characterized by a high and soft crust and select ingredients. A special mention for the fried pizza, the pizzas with a crust, and the interesting pizzas of the week with particularly sought-after ingredients.