The pizzeria is right at the median axis exit, easy to reach because you do not have to enter the residential area. The dining area is beautifully designed down to the last detail. At the entrance there is an oven for take-away, on the other side another for gluten free, with a space set completely a part from the rest. On the shelves of the establishment, select products of excellence from the region are displayed. A revolution that allows enthusiasts to eat a great Neapolitan pizza without travelling into the city, which often means saving hours of time in traffic and the cost of parking. Extensive wine list beyond the list for beers, in line with the rest of the establishment. Classic Neapolitan school, without the fuss, precise. Excellent products, prices more than affordable, enthusiastic service.
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