This pizzeria, well-known and popular for many years now, is characterized by a typically Neapolitan pizza, with a high and very soft dough obtained thanks to a long leavening. The space however, is quite small – it is recommended to call in advance to ensure that seating is available – it is well-furnished, with different references to the Neapolitan tradition hanging on the walls. The menu is essential, the pizzas are mostly classic, and the drink and dessert offerings should perhaps be widened. The service is very fast (and often rather hasty). The ideal place for those who want to enjoy an excellent pizza ready in the blink of an eye or order one to-go.