The establishment is on a bi-level structure, well-lit, welcoming and spacious. The tables are small, but they are far enough away from one another to allow a certain privacy and, especially, easy movement for disabled customers in wheelchairs. Of interest on the wall is a poster which reads “Why choose organic?” Attentive staff willing to give more information about the products, if requested by the customer. Large pizzas with a very thin crust and a good softness. Cooked in wood-fired oven. The product is highly digestible. The flours used for the pizza have an organic food certification as do other products used for the toppings.
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