A historic, cutting-edge pizzeria on the Viareggino seafront which in the past was a mandatory stop for holiday makers and tourists on Sundays. But time passes and customers have new needs. A rather Spartan establishment, which in the summer is practically outdoors. The simple Margherita and Marinara remain tasty and pleasant, the other types are frankly not advisable. The quality of the ingredients could be much improved. It has a low price and an absence of waiting times (except for peak lunch times). Self-service and basic drinks without any concession for wines or craft brews.