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Seu Pizza Illuminati

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stile: italiano

Without a doubt, the pizza chef of the moment, at least concerning new talent from Rome in recent years. Pier Daniele Seu, after his happy start at Gazometro 38 and his quick aside at the Mercato Centrale, in both cases an immediate success, has finally opened his own place, between Trastevere and Porta Portese: essential but spacious and trendy, with a tailor-made oven, and pizzas of excellent conception and execution, including his enjoyable inventions, such as the tartare pizza or the cacio e pepe. Tasty fried offerings as an opening, counter for beers on tap, a synthetic but thought-out wine choice, cocktails up to standard and polite, competent service.




Euro
average price:
Da 12€ a 18€
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pizza chef:

Pier Daniele Seu

localizzatore
Via Angelo Bargoni, 10-18, Roma, RM, Italia
Mezzi
accessible by public transport
Orologio
Aperto a cena

closing day: Martedì
Orologio
holidays:
Variabili
Telefono
telephone 065883384 - 3274137031
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not to be missed: Pizza Tartare
Vino
wine list: Di pregio (da 11 a 30)
Birra
beer list Di pregio (da 6 a 10)
Gluten Free
gluten free pizza: no
serv_aggiuntivi
suitable for people with mobility difficulties
air conditioning
free wifi

take-away pizza

pets allowed only small

metodi di pagamento accettati
partner