Pizzerie Top 2020

20° - 10 Diego Vitagliano Pizzeria





There are 10 reasons to visit Vitagliano: the excellent pizza, the infrared lamp used to check the cooking of the pizza, the numerous pizza variations, the ingredients, the excellent dough, the wine list, the selection of beers, the welcoming environment, the care given to celiacs, and lastly the smile of the staff who work there. What makes the difference is the ingredients chosen with great care from among the best DOP and typical Campania products, accompanied by a wise use of Cilento extra-virgin olive oil. The pizzas can be ordered from the digital menu in compliance with the anti-contagion regulations. Among the pizzas that distinguish themselves is the Marinara Sbagliata, with Ravece oil that enhances the flavor of the tomato, garlic paste, and oregano from Matese.  Another is the Pistadella a classic pizza made gluten-free and topped with excellent quality mortadella and pistachio paste from Sicily. Great care is given to the celiac patrons who can enjoy a pizza created specifically for them and prepared on a dedicated counter and oven.




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pizza chef:

diego vitagliano

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style:
Degustazione
localizzatore
address:

Via Nuova Agnano, 1, 80125 Napoli, Napoli, Italia

points:
10 Diego Vitagliano Pizzeria - Pozzuoli, Via Campi Flegrei, Pozzuoli, NA, Italia

Mezzi
accessible by public transport
Orologio
Aperto a pranzo e a cena

closing day:
Mai

TIMES MAY BE SUBJECT TO CHANGES DUE TO THE CORONAVIRUS EMERGENCY
Telefono
telephone:
3332003622
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not to be missed: PISTADELLA
Vino
wine list:
Di pregio (da 11 a 30)
Birra
beer list:
Di pregio (da 6 a 10)
Gluten Free
gluten free pizza:
si
Risorsa 16
Menu
link
serv_aggiuntivi
suitable for people with mobility difficulties
air conditioning
free wifi

take-away pizza

pets allowed

banconota
accepted payment methods:
partner