Pizzerie Eccellenti 2020
380° Officine della Pizza
There are two sectors in the structure, both of which are organized according to the anti-COVID-19 precautions. What could become an inconvenience, however, is the proximity to the road of the outdoor area. In both sectors the staff are extremely polite and mindful to the well-being of the customers, providing advice about everything on the menu. Speaking of which, there is a wide selection of starters, noticeably the presence of unusual omelettes, such as the “Romana” (cacio e pepe). The fried food is not heavy, but tasty. In relation to the main dishes, the menu presents a huge choice of pizzas, among which there are the classics, but also some reinterpretations which can be defined as gourmet. The dough is light and well risen, it has a higher crust than usual (in the Caserta style), but there is still enough space for the first-class ingredients which top the pizza. Finally, as far as value for money is concerned, it is decent.