Le 20 Migliori Pizze in Viaggio in Italia - da taglio e asporto – 2020
6° - Alimento.
This modern and basic establishment, with a well-studied style that is all its own, is found in the heart of the historic center of Brescia. It is located on an old city street near some important tourist attractions such as the Capitolium and the Santa Giulia museum. The offer of the focacce, sold only by-the-slice, includes some perennial musts. They include the version with anchovies from Cantabrico, tomatoes and Taggiasca olives, and other more original ideas that vary according to season. The dough made with whole wheat flour and a sourdough starter is fragrant and soft. The staff is very cordial and capable of guiding the guest through the menu. It is possible to dine both inside and outside on informal little tables, or to opt for takeaway. In any case, Alimento has managed to create a new concept that we might describe as “slices for tasting.”