Pizzerie Eccellenti 2020
Antica Pizzeria Port’Alba
You cannot pass through Port’Alba, the antique gateway to the Decumani, without stopping at this centuries-old pizzeria and buying a pizza a libretto to eat while continuing your walk. The establishment, which has recently been refurbished, remains in the traditional style of an 18th century trattoria. In fact, here they also serve all the dishes from the traditional Neapolitan cuisine – from seafood pasta to fish dishes. The pizza, made according to classic Neapolitan school standards, exceeds the edges of the plate. It is thin, soft and with a well-balanced taste where all the flavors melt together. The chosen ingredients are top quality, especially the tomatoes. The list of wines and beers has been constructed according to the trattoria’s standards. The service is in the old and reassuring Neapolitan style.