Pizzerie Eccellenti 2020

Carpe Diem “Diversamente Pizza”





Emilio Brighigna’s journey has been steady and progressive, he has three successful establishments, united by his philosophy and the meticulous research into flours, leavenings, and ingredients from local suppliers. The premises at Spoltore, a few minutes from the center of Pescara, are modern and comfortable. The Neapolitan pizzas that come out of the exclusively wood-fired oven are lavish, tasty, light, perfectly cooked and gratifying. Apart from the classics and historical pizzas with their enjoyable pronounced crusts (which can be topped as you please), there are focacce, three interesting variations of the Margherita and a seasonal menu from which you can choose the highly recommended “Summer parmigiana”. There is an intelligent choice of wines and beers.




style:
Napoletano
localizzatore
address:

Via Aldo Moro, 22, 65015 Montesilvano, PE, Italia

points:
Via Italia, 41, 65010 Villa Raspa, PE, Italia

Via XX Settembre, 107, 67100 L'Aquila, AQ, Italia

Mezzi
accessible by public transport
Orologio
Aperto a cena

closing day:
Mai

TIMES MAY BE SUBJECT TO CHANGES DUE TO THE CORONAVIRUS EMERGENCY
Telefono
telephone:
085 219 0917
Vino
wine list:
Presente (fino a 10)
Birra
beer list:
Di pregio (da 6 a 10)
serv_aggiuntivi
suitable for people with mobility difficulties
air conditioning
banconota
accepted payment methods:
partner