Pizzerie Eccellenti 2020
The original flavor of this genuine Neapolitan pizza in Reggio Calabria is ensured by a combination of the natural leavening, the care taken by the pizza chef and the chosen raw ingredients. You are greeted by a colorful, fresh establishment. The pizza chef works in full view of the customers, surrounded by his tools of the trade, creating new authentic masterpieces every time. If you are looking for privacy there is also a terrace where you can eat undisturbed. The intimate, contemporary and informal atmosphere do the rest. The pizza which best defines this pizzeria is the Bufalina with buffalo-milk mozzarella, fragrant basil, and organic extra virgin olive oil.