Pizzerie Eccellenti 2020
Located in a central area mainly frequented by tourists, Fuoco Matto still manages to offer a non-tourist product. The two pizza proposals, classic and tasting pizza, both have doughs that are left to leaven for long periods. You can choose from three different types of dough, including hemp which yields a drier dough, with an elastic crust that is not chewy. The tomatoes and mozzarella used are good-quality and diligent research has been done on the other ingredients used. The quantity of toppings on the pizza is well balanced. In addition to pizza, you will also find a decent proposal of grilled and cooked dishes. The service is excellent and they offer you a taste of panuozzo as a welcome. There is a wide selection of wines, also by the glass, including a particular selection of Orange.