Pizzerie Eccellenti 2020
When you hear “Naples,” you think “pizza.” Admittedly, this stereotype seems to be rightly justified here: two Neapolitan youngsters have been working in this structure for 5 years now, and they have certainly made their mark on this historic establishment. The thick antique walls block nearly all reception, wifi included, but this is easily excused thanks to the spectacle of the locale’s beautiful vaulted ceilings.
The service is attentive and fast. It is frequented by many youngsters and has several useful and multi-purpose dining areas.
The pizza is a real surprise, both for the quality of its ingredients and for its digestibility. The classic saltimbocca and fried pizzas are not absent from the menu, and we guarantee you will not leave one crumb uneaten.
Il Paiolo is not limited to pizza; it is a full-service restaurant with a menu that is rich in proposals from both the land and sea. It also has a well-curated wine list with more than honest markups.