The Next Food & Lounge is the latest creation of the chef Luigi Pomata. It could be defined as a multi-purpose space and multi-proposal venue. Here you will find entrée dishes, burgers, and salads, but the highlight of this location is undoubtedly the pizza. It can be defined as a different type of pizza, we might even call it gourmet. The dough is made with stone-ground flours. The establishment is trendy and very well-kept. The service is also well-organized. For your beverage, choose from the list of aperitifs and cocktails. As for the pizzas, we recommend you try the pizza Regina with buffalo-milk mozzarella and prosciutto crudo from Parma reserve. Among the desserts, you cannot miss out on trying the Carlofortina cassata, which is really very good. The prices are a tad above average.