Pizzerie Top 2020

11° - Apogeo



Migliore Carta delle Birre 2020
BIRRIFICIO FRATELLI PERRELLA AWARD



This establishment is located in Versilia, the evocative holiday destination for V.I.P.s.  Massimo Giovannini’s Apogeo distinguishes itself as the most avant-guarde pizzeria in the local area.  The proposals are original, starting from the antipasti, which change according to season.  We particularly enjoyed the crostone topped with julienned zucchini, grated bottarga in oil then fresh bottarga, Piedmont hazelnuts and stracciatella di burrata.  As for the “gourmet pizzas,” all hats off to the Giovanna, made with fiordilatte, crème fraiche, Savini truffle, truffle ricotta, and “Giovanna” pancetta from the Capitelli company.  The gluten free proposal is also excellent; it is a steam-baked pizza with Anselmo Bocchi culaccia, smoked stracciatella, and spicy clementine mustard.  There is a good selection of wines and beers.




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pizza chef:

Massimo Giovannini

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style:
Degustazione
localizzatore
address:

Via Pisanica, 136, 55045 Pietrasanta, LU, Italia

Telefono
telephone:
0584 793394
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not to be missed: Giovanna
Vino
wine list:
Di pregio (da 11 a 30)
Birra
beer list:
Eccellente (oltre 10)
Gluten Free
gluten free pizza:
si
riservato
to booking:
click here
Risorsa 16
Menu
link
serv_aggiuntivi
suitable for people with mobility difficulties
garden

banconota
accepted payment methods:
partner