The Porzio pizzeria is located in the western area of Naples in Soccavo. The interior consists of three dining halls, furnished and decorated in a marine style that recalls Neapolitan colors. The pizzeria has responded admirably to the COVID-19 prevention measures.  These include an obligatory reservation, registration of the names of the patrons who visit, disposable placemats, and digitalized menus. Any tables that are spaced less than a meter away are separated by a plexiglass screen. The waiters are never without their masks, and all of these elements truly make the client feel safe. The menu has a decent list of selections, and we truly appreciated is the excellent list of beers. The pizza that we recommend is in the “social” category on the menu called Pizzimbocca. We really appreciated the inventiveness of combining saltimbocca and a pizza into a single dish with balanced fresh ingredients which render this hybrid dish a recommended choice.