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Pizzeria Sciò

pizzeria
Da non perdere
stile:
Napoletano

This pizzeria has changed its name.  It now has a more modern and feisty look, but maintains, the same strongpoint:  its Naples style.  As you can infer, therefore, the pizza is equally characteristic, well-hydrated, tasty, and evenly colorful.  The menu is very clear even if articulate; there is space for the normal pizzas, the specials, and the pan pizzas.  The desserts are so ambitious so as to warrant their own menu, strictly composed of a dessert repertoire from Campania.  As far as the pizzas go, the classic crust is interpreted with such mastery to the point that, in the case of the pizza Sciò, it is stuffed with ricotta and ham.  In the other varieties this zeal and dedication is equally tangible.




Euro
average price:
Da 12€ a 18€
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pizza chef:

Ciro Tibello

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localizzatore
address:

Pizzeria Sciò, Parma, PR, Italia

Mezzi
accessible by public transport
Orologio
Aperto a pranzo e a cena, il sabato e la domenica solo a cena

closing day: Mai

TIMES MAY BE SUBJECT TO CHANGES DUE TO THE CORONAVIRUS EMERGENCY
Orologio
holidays:
Estive
Telefono
telephone:
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not to be missed: Pomodoro e Basilico
Vino
wine list:
Presente (fino a 10)
Birra
beer list:
Presente (fino a 5)
Gluten Free
gluten free pizza:
no
Risorsa 16
Menu
link
serv_aggiuntivi
banconota
accepted payment methods:
partner