This establishment is the jewel in the crown of the Saint Josse square which it overlooks. It has an exemplary history thanks also to the positive energy in the area and the attention it receives. It is well known by everyone in Brussels, precisely because there you will find Piola pizza. It is ideal especially for those who love a soft and flawlessly elastic pizza, with a fair amount of bubbles on the crust. The toppings all come from Italy and follow seasonality as well as the inspiration of the head pizza chef Francesco Martini who works alongside Vito Calabrese. The owners Carmine and Andrea Leone of Calabrian origins are always looking for quality products and aim for pizzas with DOP combinations. A strong point of the venue is also the wine menu. This is a passion of Carmine who knows many select producers and enjoys telling the customer about them. The selection of organic wine is growing. The list of different amari is a real delight.
Francesco Paolo Martini
closing day: lunedì