Grandi Pizzerie 2021

90° Lievito 72



This is a modern pizzeria in a welcoming venue furnished in an industrial style.  The doughs are made with stone-ground flours and mother yeast.  They are leavened for up to 72 hours.  The final result is a fragrant, highly digestible pizza with a square form and a slightly pronounced crust.  As for the toppings, they prefer to add cold cuts and other fresh ingredients after the pizza has been baked in order to better valorize the flavors.  There is a selection of quality beers.  The service is always punctual, courteous and attentive to the anti-covid measures in place.




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pizza chef:

Andrea Giordano

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localizzatore
address:

Via Aldo Moro, 10, 76125 Trani BT

Mezzi
accessible by public transport
Orologio
a cena

closing day: Lunedi
Orologio
holidays:
Novembre
Telefono
telephone:
0883 953181
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not to be missed: Margherita con prosciutto di Parma
Vino
wine list:
Non presente
Birra
beer list:
Presente (fino a 5)
Gluten Free
gluten free pizza:
no
serv_aggiuntivi
suitable for people with mobility difficulties
air conditioning
free wifi

take-away pizza

pets allowed

pets allowed only small

banconota
accepted payment methods:
partner