37° 50 Top Europe 2021
Located in the old town, this establishment has a modern design with sofas attached to the wall to frame the décor. There are no tablecloths. The gastronomic proposal is extensive and is available throughout the day, including at breakfast, which features an excellent ham and cheese toast. The pizza is certified by the Associazione Verace Pizza Napoletana and it is baked strictly in a wood-fired oven only. A must-try is the pizza margherita. It is also available in different variations and uses quality raw materials. The beverage list is one of the strengths of this place; there is an ample beer selection, and the cocktails are excellent.