Here we have an example of the great power of the Neapolitan style: Ville and Bess are two Swedes who fell in love with Naples, and they have become its ambassadors. With their Neapolitan hearts and Nordic obsessiveness, there is not a supplier or a producer of their substantial storeroom that they have not visited personally. They are arguably among the few pizza chefs who can boast having a comprehensive knowledge of agro-food in Campania. Their pizzeria is certified by the Associazione Verace Pizza.  They can’t seem to make margheritas and marinaras fast enough; they fly out of the oven. The menu is written on the board or by hand in notebooks in the Baltic style. There is an abundant choice of wines and excellent daily and seasonal offers.